Posts Tagged ‘Bread’

Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking

Wednesday, May 12th, 2010

Product Description
There’s nothing like the smell of freshly baked bread to fill a kitchen with warmth, eager appetites, and endless praise for the baker who took on such a time-consuming task. Now, you can fill your kitchen with the irresistible aromas of a French bakery every day with just five minutes of active preparation time, and Artisan Bread in Five Minutes a Day will show you how.Coauthors Jeff Hertzberg and Zoë François prove that bread baking can be easier than a trip t… More >>

Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking

Organic Spelt- 5 Lbs- Grain Seeds: Flour, Bread, Baking, Cooking, Food Storage, Sprouting, Spelt Grass

Thursday, May 6th, 2010

  • 5 Lbs of Certified Organic Spelt
  • High Germination Rate
  • Oxygen Free Sealed Can
  • Great for Flour, Baking, Sprouting & More.

Product Description
Spelt is a prehistoric species of grain related to wheat. The seed itself looks like a grain of wheat, only quite a bit larger. Spelt contains a broader spectrum of nutrients than regular wheat. It does contain gluten, but seems to cause less sensitivities in some people who are intolerant of wheat.

Spelt flour and baked goods have a more robust flavor than regular wheat. Spelt is very popular for sprouting. Spelt Sprouts are very tasty…. More >>

Organic Spelt- 5 Lbs- Grain Seeds: Flour, Bread, Baking, Cooking, Food Storage, Sprouting, Spelt Grass

Perfect Bread : How to Conquer Bread Baking

Tuesday, May 4th, 2010

Perfect Bread : How to Conquer Bread Baking